Rick Stein sets out on a journey around India to discover the different cuisines celebrated the world over.
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Rick Stein sets off on a new culinary adventure to search for France's best kept gastronomic secrets.
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In this new series Rick Stein reveals the Cornwall that he knows and loves: a unique part of the British isles with a strong sense of identity and a history rooted in its Celtic past. With his famous...
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Rick Stein takes an epic culinary journey by sea, down rivers and overland to explore the Far East's diverse food cultures.
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Award-winning filmmaker Sandhya Suri (I for India) skilfully weaves together archive footage to create an emotionally resonant story about life across India from 1899 to 1947. Drawn exclusively from...
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Rick Stein embarks on a series of culinary long weekends in search of food excellence and brilliant recipes, heading to markets, restaurants, wineries, cafes and bars.
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Rick Stein embarks on a new gastronomic road trip from Venice to Istanbul through the countries of the former Byzantine Empire - a melting pot of east and west.
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Challenged by the UK's Japanese Ambassador to cook a Japanese banquet for his distinguished guests, Rick spends one week visiting Japan's vibrant fish markets and island restaurants, aiming to master...
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How do you reconcile a commitment to non-violence when faced with violence? Why do the poor often seem happier than the rich? Must a society lose its traditions in order to move into the future? These...
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For over two millennia, India has been at the centre of world history. But how did India come to be? What is India? These are the big questions behind this intrepid journey around the contemporary sub...
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Mouth-watering recipes based on Rick's book 'Tastes Of The Sea'.
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