A cinematic feature documentary about China's foray into Africa told through the lives of Chinese adventurers & Zambian power brokers as they negotiate the tricky waters of this rapidly expanding and vital relationship.
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We turn on the shower and there’s clean water. We buy food grown on the other side of the world from the shop next door. We get the train, tube or light railway into the office. We boot up the compute...
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Exploring China: A Culinary Adventure is a four-part British documentary television series that aired on BBC Two. Chefs Ken Hom and Ching He Huang, both Chinese food specialists, describing their tra...
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Is access to clean drinking water a basic human right, or a commodity that should be bought and sold like any other article of commerce? Stephanie Soechtig's debut feature is an unflinching examinatio...
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